https://cravingcobbler.com/wp-content/uploads/2019/03/Mediterranean-Pico-with-Pita-Chips.jpg 2209 2216 kerrycolin https://cravingcobbler.com/wp-content/uploads/2015/03/craving-cobbler-logo.png kerrycolin2019-03-01 20:28:072019-03-01 20:28:07Mediterranean Pico
Mediterranean Pico is the pico you never knew you were missing!
It’s not like I did anything revolutionary here. I make standard pico all the time for our burrito bowls etc. All I did was replace the lime with lemon, the cilantro with mint and parsley, the tomato with…
Ok, so I didn’t get THAT far away from regular pico de gallo. But this is pretty tasty. Use it as a dip with pita chips, a topping for a wrap or gyro, or jazz up just about any meat or grain with a few spoonfuls. Go crazy guys!
- 2 large tomatoes
- 2 persian or mini cucumbers
- 1 medium red onion
- 1/2 cup chopped kalamata olives (heaping 1/2 cup)
- 1/4 cup chopped fresh parsley
- 2 tablespoons chopped fresh mint
- 2 lemons (zest & juice) (about 1 heaping tsp zest and 3 Tbs juice)
- salt to taste
- pita chips
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